Garlic Aioli Sauce is a creamy, aromatic sauce based on mayonnaise that perfectly enhances the flavor of many dishes. Its velvety texture and bold taste make it an essential addition to both meat and vegetable dishes. The sauce is built on high-quality mayonnaise, which gives it smoothness and a delicate character. Garlic provides an intense, slightly spicy aroma, while the addition of olive oil introduces a subtle Mediterranean note and deepens the overall flavor. Mustard complements the composition by gently sharpening the taste profile and adding a touch of tanginess, balancing the sauce’s creaminess.
Garlic Aioli Sauce pairs perfectly with fries, burgers, grilled meats, fish, and roasted vegetables. It also works excellently as a dip for snacks and as a base for sandwiches and wraps.
rapeseed oil (35 %), water, garlic (7 %), garlic paste (5,3 %) (garlic (92 %), salt), sugar, spirit vinegar, egg yolk, onion, olive oil, modified starch, mustard (water, spirit vinegar, mustard seeds, sugar, salt, spices, natural flavourings), salt, garlic extract, dried chives, antioxidant: calcium-disodium EDTA.