Raspberry and ginger, or perhaps ginger and raspberry? Sweet and hot, or perhaps hot and sweet? Either way, this is not a common condiment, that’s for sure. We have decided to introduce the sweet yet tart raspberries to the sharp tang of ginger. Little did we know we would create the perfect duo. Whoever said cheese should only be enjoyed with cranberry has never tasted our dip. Raspberry, ginger and camembert – prove us wrong. Roleski. Give it a try, you’ll love it!