Whole brown and white mustard seeds give the French Mustard its characteristic flavour and make it look different. It is perfect for people who fancy culinary experiments. Goes perfectly with delicate, sophisticated meats, such as pork sirloin or veal. Also good for sauces, pickles and fish. Give it a try, you’ll love it!
With no preservatives, artificial colouring agents or flavour enhancers.
Wartość odżywcza | na 100 g |
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Wartość energetyczna | 955 kJ / 228 kcal |
Fat | 9,3 g |
w tym kwasy nasycone | 0,4 g |
Carbohydrate | 26 g |
inc. sugar | 19 g |
Protein | 7,5 g |
Salt | 2,3 g |